Hotel Nigritella Restaurant Hotel Menù mondeval Val Fiorentina

What was the man of Mondeval's preferred food? This is one of the most frequent questions asked by the tourist who come to our valley for the first time. Certainly you will find many scientific answers at the Museo Civico, but the most satisfactory and ... tasty answer is the one offered on Tuesdays at the Hotel Nigritella! *The Menù:*
			Game salami with con Bernese sauce made with apple vinegar	Gnocchi di Ricotta and nettle - Orzotto with Mushrooms

	Alpine Cardoon Soup	Salmon Trout with "Grisui" - elderberries ice cream	Dear chops made with Juniper and Stewed Cappucci	Yoghurt with mixed berries sauce